Ergonomic Tips for Dietary Staff
Ergonomic Tips for Dietary Staff. This fact sheet assists workers, supervisors and managers and members of the JHSC in institutional kitchens become aware of ergonomic solutions to real and potential problems in their workplaces.

MSD Job Title/Task:Dietary Staff
Topic:MSD Prevention Manual Materials Handling Design - Task Heat Stress
Document Type:Fact sheetYear:2006
Source:Ontario Safety Association for Community and HealthcareView Source Details
Location: Ontario